Cinnamon Tortilla Chips Recipe

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Cinnamon Tortilla Chips
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Ingredients:

  • 7 tbsp sugar
  • 3 1/2 tbsp cinnamon

Directions:

  1. Preheat oven to 450°.
  2. Cut the flour tortillas into 6 wedges each. Brush cut edges with water.
  3. Sprinkle with a mixture of 1 tablespoon sugar and 1/2 tablespoon cinnamon.
  4. Bake 5 to 10 minutes or until crisp.
  5. Serve with fruit salsa.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1013.27 Kcal (4242 kJ)
Calories from fat 143.58 Kcal
% Daily Value*
Total Fat 15.95g 25%
Sodium 1074.57mg 45%
Potassium 412.22mg 9%
Total Carbs 203.55g 68%
Sugars 55.43g 222%
Dietary Fiber 21.19g 85%
Protein 21.25g 43%
Vitamin C 1.1mg 2%
Iron 8.9mg 49%
Calcium 361.5mg 36%
Amount Per 100 g
Calories 329.73 Kcal (1381 kJ)
Calories from fat 46.72 Kcal
% Daily Value*
Total Fat 5.19g 25%
Sodium 349.68mg 45%
Potassium 134.14mg 9%
Total Carbs 66.24g 68%
Sugars 18.04g 222%
Dietary Fiber 6.9g 85%
Protein 6.92g 43%
Vitamin C 0.4mg 2%
Iron 2.9mg 49%
Calcium 117.6mg 36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.8
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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