Cinnamon Rolls from Heaven Recipe

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Cinnamon Rolls from Heaven
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Ingredients
19
Count
Nutrition
1288
Calories
Total time
33
Minutes
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Ingredients:

  • 2 (1/4 oz) packages dry yeast
  • 1 cup warm water
  • 2/3 cup sugar , plus
  • 1 tsp sugar
  • 2/3 cup butter
  • 2 tsp salt
  • 7 -8 cups flour
  • 1/2 cup melted butter
  • 1 1/4 cups sugar
  • 3 tbsp cinnamon
  • 1 1/2 cups chopped walnuts (optional)
  • 2/3 cup melted butter
  • 2 tsp vanilla
  • 4 -8 tbsp hot water
  • 1/2 cup melted butter
  • 1/2 cup sugar

Directions:

  1. Dough:.
  2. Combine yeast, water, and tsp of sugar. Set aside.
  3. Combine milk, eggs, sugar, and butter. Add yeast mixture.
  4. Add 1/2 of four until smooth and then add remaning flour one cup at a time. Dough will be sticky.Knead for 10 minutes.
  5. Place in buttered glass bowl and cover. Set in warm place and let rise until doubled.(about an hour- hour and a half).
  6. When doubled punch down an let rest for five minutes.
  7. Pans:.
  8. Melt 1/2 cup butter and divide evently into two pans.
  9. Sprinkle 1/2 cup sugar over butter in the pans.
  10. Filling:.
  11. Combine sugar and cinnamon.
  12. Shaping Rolls:.
  13. Roll dough into 15x20 in rectangle.
  14. Spread 1/2 cup of melted butter over dough and then sprinkle the cinnamon sugar mixure evenly over the butter. Optional: add nuts over cinnamon mixture.
  15. Roll the dough beginning with the long end of the rectangle. Pinch edges to seal.
  16. Use dental floss to cut the dough into one inch slices. You must use dental floss starting below the dough and criss cross above - this is the key to pretty cinnamon rolls.
  17. Place rolls in prepared pans and let rise until doubled (45 min).
  18. When double, bake at 350 degrees for 25-30 minutes.
  19. Glaze:.
  20. Mix melted butter, powdered sugar, and vanilla in a sauce pan over low heat.
  21. When smooth, add one tbs of water at a time until you reach your desired consistancy.
  22. Pour glaze over rolls while hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1287.93 Kcal (5392 kJ)
Calories from fat 611.6 Kcal
% Daily Value*
Total Fat 67.96g 105%
Cholesterol 73.71mg 25%
Sodium 2195.31mg 91%
Potassium 1701.07mg 36%
Total Carbs 156.65g 52%
Sugars 67.54g 270%
Dietary Fiber 8.25g 33%
Protein 17.97g 36%
Vitamin C 0.2mg 0%
Vitamin A 0.3mg 9%
Iron 4.1mg 23%
Calcium 254.9mg 25%
Amount Per 100 g
Calories 426.4 Kcal (1785 kJ)
Calories from fat 202.49 Kcal
% Daily Value*
Total Fat 22.5g 105%
Cholesterol 24.41mg 25%
Sodium 726.81mg 91%
Potassium 563.18mg 36%
Total Carbs 51.86g 52%
Sugars 22.36g 270%
Dietary Fiber 2.73g 33%
Protein 5.95g 36%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 9%
Iron 1.3mg 23%
Calcium 84.4mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 30.6
    Points
  • 35
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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