Cinnamon Nut Cookies Recipe

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Ingredients:

Serving

2 1/2 cups all-purpose flour
1 tsp baking soda
1/2 tsp salt
1 tbsp ground cinnamon
1 cup butter, softened
3/4 cup sugar
3/4 cup brown sugar
1 1/2 tsp vanilla extract
2 eggs
1 1/2 cups chopped pecans or 1 1/2 cups walnuts
pecans ( optional) or walnut halves (optional)

Directions:

Preheat the oven to 350°F
Sift together flour, soda, salt and cinnamon. In a large bowl, cream together butter, sugars and vanilla. Add eggs and beat well. Add flour mixture and beat well. Mix in nuts. Chill.
Drop by rounded tablespoons onto baking sheet. Press a pecan or walnut half into the center of each cookie if desired. Bake 9 to 11 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1070.87 Kcal (4484 kJ)
Calories from fat	687.75 Kcal
		% Daily Value*
Total Fat	76.42g	118%
Cholesterol	135.9mg	45%
Sodium	438.4mg	18%
Potassium	379.92mg	8%
Total Carbs	91.15g	30%
Sugars	43.9g	176%
Dietary Fiber	7.58g	30%
Protein	13.46g	27%
Vitamin C	0.6mg	1%
Vitamin A	0.4mg	13%
Iron	3mg	16%
Calcium	103.9mg	10%

Amount Per 100 g
Calories	510.3 Kcal (2137 kJ)
Calories from fat	327.73 Kcal
		% Daily Value*
Total Fat	36.41g	118%
Cholesterol	64.76mg	45%
Sodium	208.91mg	18%
Potassium	181.04mg	8%
Total Carbs	43.44g	30%
Sugars	20.92g	176%
Dietary Fiber	3.61g	30%
Protein	6.41g	27%
Vitamin C	0.3mg	1%
Vitamin A	0.2mg	13%
Iron	1.4mg	16%
Calcium	49.5mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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