Cilantro Cranberry Vinaigrette Dressing Recipe

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Ingredients:

Serving

1/4 cup brown rice vinegar
2 tbsp balsamic vinegar
1 garlic clove, minced
1/2 tbsp fresh lemon juice
1/3 cup fresh cilantro, washed and chopped
1/4 cup dried cranberries
2/3 cup olive oil
water
sea salt
pepper

Directions:

Place vinegars, garlic, lemon juice, cilantro, and cranberries in blender and blend on low.
Slowly pour in oil while blending until well mixed. Add water, salt and pepper to taste.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	364.35 Kcal (1525 kJ)
Calories from fat	338.26 Kcal
		% Daily Value*
Total Fat	37.58g	58%
Sodium	3.12mg	0%
Potassium	23.84mg	1%
Total Carbs	8.15g	3%
Sugars	6.2g	25%
Dietary Fiber	0.51g	2%
Protein	0.07g	0%
Vitamin C	1.3mg	2%
Iron	0.2mg	1%
Calcium	5.3mg	1%

Amount Per 100 g
Calories	507.25 Kcal (2124 kJ)
Calories from fat	470.94 Kcal
		% Daily Value*
Total Fat	52.33g	58%
Sodium	4.34mg	0%
Potassium	33.19mg	1%
Total Carbs	11.35g	3%
Sugars	8.63g	25%
Dietary Fiber	0.71g	2%
Protein	0.1g	0%
Vitamin C	1.9mg	2%
Iron	0.3mg	1%
Calcium	7.3mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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