Directions:
- Heat water, butter, salt, sugar, oil, vanilla extract and nutmeg to a rolling boil. Stir in flour. Stir vigorously over low heat until mixture forms a ball (about one minute). Remove from heat. Beat eggs in all at once. Continue beating until smooth. Let the dough cool. Place dough in a piping bag with a star tip. In a large frying pan, heat corn oil. Pipe the churros in long rods directly into the hot corn oil. Fry until golden brown on all sides. Dust with Cinnamon Sugar and serve with Chocolate Caliente.
- Cinnamon sugar:
- In a small bowl, mix sugar and cinnamon together and store in an airtight container.
- Chocolate Caliente:
- Bring milk to a boil. Add in chocolate and sugar. Stir over heat until chocolate is melted and sugar has dissolved.
- Yield: 4 servings
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2855.95 Kcal (11957 kJ) | ||
| Calories from fat | 1850.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 205.61g | 316% | |
|---|---|---|---|
| Cholesterol | 454.17mg | 151% | |
| Sodium | 1410.17mg | 59% | |
| Potassium | 982.69mg | 21% | |
| Total Carbs | 226.2g | 75% | |
| Sugars | 88.85g | 355% | |
| Dietary Fiber | 15.33g | 61% | |
| Protein | 37.91g | 76% | |
| Vitamin C | 0.6mg | 1% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 5.7mg | 32% | |
| Calcium | 592.6mg | 59% | |
| Amount Per 100 g | |||
| Calories | 260.22 Kcal (1089 kJ) | ||
| Calories from fat | 168.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.73g | 316% | |
|---|---|---|---|
| Cholesterol | 41.38mg | 151% | |
| Sodium | 128.49mg | 59% | |
| Potassium | 89.54mg | 21% | |
| Total Carbs | 20.61g | 75% | |
| Sugars | 8.1g | 355% | |
| Dietary Fiber | 1.4g | 61% | |
| Protein | 3.45g | 76% | |
| Vitamin C | 0.1mg | 1% | |
| Vitamin A | 0.1mg | 19% | |
| Iron | 0.5mg | 32% | |
| Calcium | 54mg | 59% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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