Directions:
- Cook rotini until tender. Drain.
- In sauce pan, put rotini, tomatoes, soup, water, seasoning, Canadian bacon. Simmer until hot, stirring frequently.
- Divide croutons among 4 bowls. Top with soup, put mozzarella on top.
- Sometimes I add 5 or 6 slices of pepperoni, minced up and a dash of wine vinegar.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 19122.66 Kcal (80063 kJ) | ||
| Calories from fat | 1555.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 172.81g | 266% | |
|---|---|---|---|
| Cholesterol | 14.04mg | 5% | |
| Sodium | 702.21mg | 29% | |
| Potassium | 14734.6mg | 314% | |
| Total Carbs | 3973.58g | 1325% | |
| Sugars | 262.64g | 1051% | |
| Dietary Fiber | 493.56g | 1974% | |
| Protein | 660.27g | 1321% | |
| Vitamin C | 165.7mg | 276% | |
| Vitamin A | 31.7mg | 1056% | |
| Iron | 159.7mg | 887% | |
| Calcium | 2189.8mg | 219% | |
| Amount Per 100 g | |||
| Calories | 5741.25 Kcal (24037 kJ) | ||
| Calories from fat | 466.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 51.88g | 266% | |
|---|---|---|---|
| Cholesterol | 4.21mg | 5% | |
| Sodium | 210.83mg | 29% | |
| Potassium | 4423.81mg | 314% | |
| Total Carbs | 1193g | 1325% | |
| Sugars | 78.85g | 1051% | |
| Dietary Fiber | 148.18g | 1974% | |
| Protein | 198.23g | 1321% | |
| Vitamin C | 49.7mg | 276% | |
| Vitamin A | 9.5mg | 1056% | |
| Iron | 47.9mg | 887% | |
| Calcium | 657.5mg | 219% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
