Christy's Cold Oven Pound Cake Recipe

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Christy's Cold Oven Pound Cake
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Ingredients
7
Count
Nutrition
617
Calories
Total time
16
Minutes
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Ingredients:

  • 1 1/2 cups butter ( no substitutes!)
  • 3 cups sugar
  • 5 large eggs
  • 1/2 tsp mace
  • 3 cups flour

Directions:

  1. Cream together sugar and butter; add milk.
  2. Mix eggs in one at a time; add mace and vanilla.
  3. Gradually blend in flour.
  4. Pour into a buttered tube pan.
  5. Place cake in a cold oven.
  6. Turn oven to 325° and bake 1 hour, 45 minutes or until cake tests done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 617.03 Kcal (2583 kJ)
Calories from fat 310.13 Kcal
% Daily Value*
Total Fat 34.46g 53%
Cholesterol 144.6mg 48%
Sodium 889.7mg 37%
Potassium 174.5mg 4%
Total Carbs 69.7g 23%
Sugars 29.49g 118%
Dietary Fiber 4.15g 17%
Protein 9.2g 18%
Vitamin C 0.4mg 1%
Vitamin A 0.3mg 9%
Iron 2.8mg 16%
Calcium 184.5mg 18%
Amount Per 100 g
Calories 385.33 Kcal (1613 kJ)
Calories from fat 193.68 Kcal
% Daily Value*
Total Fat 21.52g 53%
Cholesterol 90.3mg 48%
Sodium 555.61mg 37%
Potassium 108.97mg 4%
Total Carbs 43.53g 23%
Sugars 18.42g 118%
Dietary Fiber 2.59g 17%
Protein 5.74g 18%
Vitamin C 0.3mg 1%
Vitamin A 0.2mg 9%
Iron 1.7mg 16%
Calcium 115.2mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.4
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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