Christmas Morning Rolls Recipe

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Christmas Morning Rolls
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Ingredients:

Directions:

  1. Arrange rolls in greased fluted tube pan. Sprinkle dry pudding mix over rolls.
  2. Cook butter and remaining ingredients over a low heat until sugar dissolves and mixtures bubbles; pour over rolls.
  3. Cover tightly with foil and let stand on counter over night.
  4. Next morning, remove foil and bake at 350 degrees for 30 minutes. Let stand 5 minutes, then invert carefully onto serving dish.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1138.1 Kcal (4765 kJ)
Calories from fat 426.76 Kcal
% Daily Value*
Total Fat 47.42g 73%
Cholesterol 166.01mg 55%
Sodium 1272.83mg 53%
Potassium 382.92mg 8%
Total Carbs 156.11g 52%
Sugars 50.09g 200%
Dietary Fiber 10.11g 40%
Protein 23.74g 47%
Vitamin C 0.2mg 0%
Vitamin A 0.3mg 9%
Iron 9.9mg 55%
Calcium 184.1mg 18%
Amount Per 100 g
Calories 374.28 Kcal (1567 kJ)
Calories from fat 140.35 Kcal
% Daily Value*
Total Fat 15.59g 73%
Cholesterol 54.59mg 55%
Sodium 418.59mg 53%
Potassium 125.93mg 8%
Total Carbs 51.34g 52%
Sugars 16.47g 200%
Dietary Fiber 3.33g 40%
Protein 7.81g 47%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 9%
Iron 3.2mg 55%
Calcium 60.5mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.9
    Points
  • 31
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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