Christmas Mincemeat - Without the Meat! Recipe

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Christmas Mincemeat - Without the Meat!
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Ingredients
13
Count
Nutrition
957
Calories
Total time
2880
Minutes
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Ingredients:

Directions:

  1. Mince of chop finely the peel, raisins and ginger.
  2. Peel, core and grate the apples.
  3. Combine all the ingredients thoroughly in a large basin.
  4. Leave, covered for 2 days in a cool place, stirring occasionally.
  5. This prevents fermentation later.
  6. Pot, cover and label.
  7. Store in a cool dry place.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 956.58 Kcal (4005 kJ)
Calories from fat 321.78 Kcal
% Daily Value*
Total Fat 35.75g 55%
Cholesterol 22.67mg 8%
Sodium 19.65mg 1%
Potassium 541.67mg 12%
Total Carbs 110.14g 37%
Sugars 83.3g 333%
Dietary Fiber 6.19g 25%
Protein 6.92g 14%
Vitamin C 36.2mg 60%
Iron 1.8mg 10%
Calcium 91.4mg 9%
Amount Per 100 g
Calories 348.43 Kcal (1459 kJ)
Calories from fat 117.21 Kcal
% Daily Value*
Total Fat 13.02g 55%
Cholesterol 8.26mg 8%
Sodium 7.16mg 1%
Potassium 197.3mg 12%
Total Carbs 40.12g 37%
Sugars 30.34g 333%
Dietary Fiber 2.26g 25%
Protein 2.52g 14%
Vitamin C 13.2mg 60%
Iron 0.7mg 10%
Calcium 33.3mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.3
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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