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Christmas Casserole Cookies II Recipe

Christmas Casserole Cookies II Recipe

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Ingredients:

Serving

Directions:

Preheat oven to 350 degrees F (175 degrees C).
In a medium bowl beat eggs with an electric mixer. Beat in sugar. Stir in dates, coconut, walnuts, vanilla and almond extract. Spoon mixture into a 2-quart casserole dish.
Bake in preheated oven for 30 minutes.
Remove from oven, and while mixture is still hot, beat well with a wooden spoon.
When mixture is cool enough to handle, form into small balls and roll in granulated sugar.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	429.07 Kcal (1796 kJ)
Calories from fat	192.94 Kcal
		% Daily Value*
Total Fat	21.44g	33%
Cholesterol	65.47mg	22%
Sodium	29.36mg	1%
Potassium	535.76mg	11%
Total Carbs	56.59g	19%
Sugars	43.35g	173%
Dietary Fiber	5.83g	23%
Protein	9.7g	19%
Vitamin C	0.5mg	1%
Iron	1.9mg	10%
Calcium	57.8mg	6%

Amount Per 100 g
Calories	361.29 Kcal (1513 kJ)
Calories from fat	162.46 Kcal
		% Daily Value*
Total Fat	18.05g	33%
Cholesterol	55.13mg	22%
Sodium	24.72mg	1%
Potassium	451.13mg	11%
Total Carbs	47.65g	19%
Sugars	36.5g	173%
Dietary Fiber	4.91g	23%
Protein	8.16g	19%
Vitamin C	0.4mg	1%
Iron	1.6mg	10%
Calcium	48.6mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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