Cheryl's Poppy Seed Bread with Glaze Recipe

Posted by
Rate It!
Cheryl's Poppy Seed Bread with Glaze
Add your photo!
Ingredients
16
Count
Nutrition
3701
Calories
Total time
75
Minutes
Comments Print recipe

Ingredients:

  • 1 1/2 tsp baking powder
  • 3 eggs
  • 2 1/2 cups sugar
  • 1 1/8 cups vegetable oil
  • 1 1/2 cups milk
  • 1 1/2 tbsp poppy seeds
  • 1 1/2 tsp vanilla extract
  • 1 1/2 tsp almond extract
  • 1 1/2 tsp butter flavor extract
  • 1/4 cup orange juice
  • 1/2 tsp butter flavor extract

Directions:

  1. Preheat oven to 350 F degrees.
  2. Grease and flour two regular size loaf pans.
  3. Combine flour, baking soda, and salt in a large bowl and whisk together.
  4. In another bowl, combine sugar, eggs, and oil.
  5. Add the flour mixture alternately with the milk into the egg mixture, mixing between each addition by hand.
  6. Stir in poppyseeds (yes, it really is 1 1/2 Tbsp) and flavorings.
  7. Pour into prepared loaf pans and bake at 350 F for 1 hour, or until cake tests done (you may need another 15 minutes baking time).
  8. When baked, set the loaf pans on a rack (leaving loaves in pans).
  9. Combine glaze ingredients and pour all over the still warm loaves (if you like, poke holes in the surface with a skewer before pouring glaze so that it leaks into the bread).
  10. The center of the bread will be very, very moist- almost wet from the glaze.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3701.28 Kcal (15497 kJ)
Calories from fat 1694.05 Kcal
% Daily Value*
Total Fat 188.23g 290%
Cholesterol 249.2mg 83%
Sodium 2649.32mg 110%
Potassium 3846.11mg 82%
Total Carbs 464.02g 155%
Sugars 257.67g 1031%
Dietary Fiber 7.02g 28%
Protein 46.04g 92%
Vitamin C 15.6mg 26%
Iron 4.2mg 23%
Calcium 636.9mg 64%
Amount Per 100 g
Calories 368.31 Kcal (1542 kJ)
Calories from fat 168.57 Kcal
% Daily Value*
Total Fat 18.73g 290%
Cholesterol 24.8mg 83%
Sodium 263.63mg 110%
Potassium 382.72mg 82%
Total Carbs 46.17g 155%
Sugars 25.64g 1031%
Dietary Fiber 0.7g 28%
Protein 4.58g 92%
Vitamin C 1.5mg 26%
Iron 0.4mg 23%
Calcium 63.4mg 64%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 88.9
    Points
  • 102
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top