Christmas Cake Recipe

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Christmas Cake
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Ingredients
8
Count
Nutrition
336
Calories
Total time
210
Minutes
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Ingredients:

  • 1 (18 oz) box white cake mix
  • 3 eggs (or as indicated for cake mix)
  • 1/2 cup vegetable oil (or as indicated for cake mix)
  • 1 cup water (or as indicated for cake mix)
  • 1 (3 oz) package red jell-o
  • 1 (3 oz) package green jell-o
  • 1 (8 oz) container cool whip

Directions:

  1. Prepare cake mix using the directions on the cake box.
  2. Pour the batter into 2 round pans (8 or 9 inch).
  3. Bake as directed on cake box.
  4. Cool 10 minutes.
  5. Remove from pans; cool completely.
  6. Place cake layers top sides up back into the two clean pans.
  7. Prick each layer with a utility fork at 1/2 inch intervals.
  8. Pour 1 cup of boiling water over red flavor gelatin, stir until gelatin is dissolved.
  9. Spoon over one of the cake layers.
  10. Do the same with the green Jello.
  11. Refrigerate 3 to 4 hours.
  12. Dip the bottom of one pan into warm water for 10 seconds; invert onto a plate, gently shaking to loosen.
  13. Remove pan; spread with 1 cup of whipped topping,.
  14. Remove other layer the same way; put on top of first layer.
  15. Top with remaining whip cream.
  16. Garnish with gumdrops cut to resemble holly. Use green dye for leaves.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 336.31 Kcal (1408 kJ)
Calories from fat 297.28 Kcal
% Daily Value*
Total Fat 33.03g 51%
Cholesterol 130.63mg 44%
Sodium 105.83mg 4%
Potassium 56.81mg 1%
Total Carbs 8.06g 3%
Sugars 4.64g 19%
Dietary Fiber 0.07g 0%
Protein 4.86g 10%
Vitamin C 0.1mg 0%
Iron 0.8mg 4%
Calcium 56.7mg 6%
Amount Per 100 g
Calories 126.27 Kcal (529 kJ)
Calories from fat 111.61 Kcal
% Daily Value*
Total Fat 12.4g 51%
Cholesterol 49.04mg 44%
Sodium 39.73mg 4%
Potassium 21.33mg 1%
Total Carbs 3.03g 3%
Sugars 1.74g 19%
Dietary Fiber 0.03g 0%
Protein 1.82g 10%
Iron 0.3mg 4%
Calcium 21.3mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.5
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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