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Chorizo-Leek Crepes with Sour Cream and Chives (Robin Miller) Recipe

Chorizo-Leek Crepes with Sour Cream and Chives (Robin Miller) Recipe

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Chorizo-Leek Crepes with Sour Cream and Chives (Robin Miller)

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Ingredients:

Serving

1/2 cup all-purpose flour
1/2 cup milk
1/4 cup lukewarm water
2 large eggs
1 tbsp olive oil or melted butter
1/2 tsp salt
1 1/2 cups sliced leeks
2 cups finely diced chorizo or andouille sausage
1/2 cup sour cream
1/4 cup minced fresh chives

Directions:

In a blender or food processor, combine flour, milk, water, eggs, olive oil or melted butter, and salt. Puree or blend until smooth. Pour batter into a pitcher or container with a pouring lip (or leave in blender jar). Cover with plastic and refrigerate for at least 30 minutes, (optional).
Heat the remaining 1 tablespoon of olive oil in a large nonstick skillet over medium heat. Add leeks and saute 5 minutes, until tender. Add chorizo and cook 3 to 5 minutes, until heated through. Remove mixture from pan and set aside. Cover with foil to keep warm.
Return skillet to medium heat.
For each crepe, add 2 tablespoons batter to pan. Lift the pan off the heat and tilt and rotate it so that the batter forms an even, very thin layer. Cook until the top is set and the bottom is golden (about 30 seconds to 1 minute). Using your fingers, flip crepe and cook 30 seconds, until second side is lightly browned. Transfer crepe to layers of waxed paper and repeat with remaining batter.
Roll crepes with chorizo-leek filling. Garnish with sour cream and chives.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	733.18 Kcal (3070 kJ)
Calories from fat	488.72 Kcal
		% Daily Value*
Total Fat	54.3g	84%
Cholesterol	207.78mg	69%
Sodium	1827.54mg	76%
Potassium	699.79mg	15%
Total Carbs	22.83g	8%
Sugars	2.93g	12%
Dietary Fiber	1.23g	5%
Protein	36.03g	72%
Vitamin C	6mg	10%
Iron	3.7mg	21%
Calcium	126.3mg	13%

Amount Per 100 g
Calories	283.16 Kcal (1186 kJ)
Calories from fat	188.75 Kcal
		% Daily Value*
Total Fat	20.97g	84%
Cholesterol	80.25mg	69%
Sodium	705.83mg	76%
Potassium	270.27mg	15%
Total Carbs	8.82g	8%
Sugars	1.13g	12%
Dietary Fiber	0.47g	5%
Protein	13.92g	72%
Vitamin C	2.3mg	10%
Iron	1.4mg	21%
Calcium	48.8mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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