Directions:
- Chop the chocolates finely with a sharp knife. Place them in a heat-proof mixing bowl.
- Heat the cream in a small saucepan until it just boils. Turn off the heat and allow the cream to sit for 20 seconds. Pour the cream through a fine-meshed sieve into the bowl with chocolate.
- With a wire whisk, slowly stir the cream and chocolates together until the chocolate is completely melted. Whisk in the orange flavored liqueur, if using, coffee, and vanilla. Set aside at room temperature for 1 hour.
- With 2 teaspoons, spoon round balls of the chocolate mixture onto a baking sheet lined with parchment paper. Roll each ball of chocolate in your hands to roughly make it round.
- Roll in confectioners’ sugar (you can also use granulated sugar), cocoa powder, or both. These will keep refrigerated for weeks, but serve them at room temperature.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 71.54 Kcal (300 kJ) | ||
| Calories from fat | 33.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.77g | 6% | |
|---|---|---|---|
| Cholesterol | 5.3mg | 2% | |
| Sodium | 3.75mg | 0% | |
| Potassium | 40.75mg | 1% | |
| Total Carbs | 8.32g | 3% | |
| Sugars | 3.85g | 15% | |
| Dietary Fiber | 0.6g | 2% | |
| Protein | 1.81g | 4% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.4mg | 2% | |
| Calcium | 22.2mg | 2% | |
| Amount Per 100 g | |||
| Calories | 692.33 Kcal (2899 kJ) | ||
| Calories from fat | 328.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.53g | 6% | |
|---|---|---|---|
| Cholesterol | 51.25mg | 2% | |
| Sodium | 36.33mg | 0% | |
| Potassium | 394.35mg | 1% | |
| Total Carbs | 80.56g | 3% | |
| Sugars | 37.23g | 15% | |
| Dietary Fiber | 5.85g | 2% | |
| Protein | 17.56g | 4% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 1mg | 3% | |
| Iron | 3.4mg | 2% | |
| Calcium | 214.9mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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