Chocolate Splenda Truffles Recipe

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Chocolate Splenda Truffles
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Ingredients
7
Count
Nutrition
2740
Calories
Total time
185
Minutes
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Ingredients:

  • 2/3 cup 18% cream
  • 1 tbsp splenda granular
  • 1/4 cup butter
  • 1/4 cup raisins
  • 1 tbsp orange zest
  • 1/4 cup cocoa (for dredging)

Directions:

  1. Place chocolate in a large bowl.
  2. Bring cream, Splenda, butter, raisins and orange zest to a boil in a med pan.
  3. Slowly pour over chocolate and stir until smooth.
  4. Let cool in fridge for 2-3 hours.
  5. Shape mixture into small balls and dredge in cocoa.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2739.71 Kcal (11471 kJ)
Calories from fat 2059.41 Kcal
% Daily Value*
Total Fat 228.82g 352%
Cholesterol 30.5mg 10%
Sodium 293.44mg 12%
Potassium 350.74mg 7%
Total Carbs 148.9g 50%
Sugars 9.76g 39%
Dietary Fiber 1.48g 6%
Protein 124.1g 248%
Vitamin C 2.6mg 4%
Vitamin A 0.1mg 5%
Iron 2mg 11%
Calcium 60.2mg 6%
Amount Per 100 g
Calories 210.16 Kcal (880 kJ)
Calories from fat 157.97 Kcal
% Daily Value*
Total Fat 17.55g 352%
Cholesterol 2.34mg 10%
Sodium 22.51mg 12%
Potassium 26.9mg 7%
Total Carbs 11.42g 50%
Sugars 0.75g 39%
Dietary Fiber 0.11g 6%
Protein 9.52g 248%
Vitamin C 0.2mg 4%
Iron 0.1mg 11%
Calcium 4.6mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 73.6
    Points
  • 86
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

Bad Points

  • High in Total Fat

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