Ingredients:
- 8 oz. nestle toll house chocolatier 53% cacao dark chocolate baking bar, broken into small pieces
Directions:
- PREHEAT oven to 325° F.
- MICROWAVE small chocolate pieces in small, uncovered, microwave-safe bowl on HIGH (100%) power for 45 seconds; STIR. If pieces retain some of their original shape, microwave at additional 10- to 15-second intervals, stirring just until melted. Cool to room temperature.
- COMBINE flour, cinnamon and cayenne in medium bowl. Beat brown sugar and butter in large mixer bowl until light and fluffy. Beat in melted chocolate. Stir in flour mixture until blended. Stir in pecans.
- SHAPE dough into 1-inch balls; place 2-inches apart on ungreased baking sheets. Flatten with bottom of glass dipped in sugar.
- BAKE for 10 to 12 minutes or until edges are set. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 96.21 Kcal (403 kJ) | ||
| Calories from fat | 52.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.86g | 9% | |
|---|---|---|---|
| Cholesterol | 4.34mg | 1% | |
| Sodium | 1.87mg | 0% | |
| Potassium | 38.08mg | 1% | |
| Total Carbs | 10.5g | 3% | |
| Sugars | 5.31g | 21% | |
| Dietary Fiber | 0.72g | 3% | |
| Protein | 1.18g | 2% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.3mg | 2% | |
| Calcium | 10.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 508.78 Kcal (2130 kJ) | ||
| Calories from fat | 279.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.01g | 9% | |
|---|---|---|---|
| Cholesterol | 22.94mg | 1% | |
| Sodium | 9.9mg | 0% | |
| Potassium | 201.41mg | 1% | |
| Total Carbs | 55.52g | 3% | |
| Sugars | 28.07g | 21% | |
| Dietary Fiber | 3.81g | 3% | |
| Protein | 6.25g | 2% | |
| Vitamin C | 0.3mg | 0% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 1.5mg | 2% | |
| Calcium | 55mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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