Chocolate Shadows Recipe

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Chocolate Shadows
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Ingredients:

Directions:

  1. Melt chocolate chips on low heat, set aside.
  2. In large bowl combine sugars, shortening, peanut butter and egg mixing well.
  3. Add dry ingredients, mixing well.
  4. Add melted chocolate, stirring just enough to give a marble effect.
  5. Shape into 1 inch balls and dip tops in sugar, place on un greased cookie sheet.
  6. Flatten with bottom of glass.
  7. Bake at 375* for 10 minutes or until golden brown.
  8. Cool slightly before removing from cookie sheet.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 344.55 Kcal (1443 kJ)
Calories from fat 181.34 Kcal
% Daily Value*
Total Fat 20.15g 31%
Cholesterol 13.64mg 5%
Sodium 484.31mg 20%
Potassium 128.01mg 3%
Total Carbs 38.52g 13%
Sugars 19.88g 80%
Dietary Fiber 3.28g 13%
Protein 5.32g 11%
Iron 1.7mg 9%
Calcium 60.7mg 6%
Amount Per 100 g
Calories 478.27 Kcal (2002 kJ)
Calories from fat 251.72 Kcal
% Daily Value*
Total Fat 27.97g 31%
Cholesterol 18.93mg 5%
Sodium 672.27mg 20%
Potassium 177.69mg 3%
Total Carbs 53.46g 13%
Sugars 27.59g 80%
Dietary Fiber 4.55g 13%
Protein 7.39g 11%
Iron 2.3mg 9%
Calcium 84.2mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.9
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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