Chocolate Seduction Failure Recipe

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Chocolate Seduction Failure
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Ingredients:

Directions:

  1. Crust:.
  2. Mix crust ingredients together with mixer until crumbly and press into oblong baking dish. Bake at 350º for 25 minute or until lightly browned. Cool.
  3. Second layer:.
  4. Mix ingredients together and spread carefully on crust.
  5. Pudding:.
  6. Combine sugar, flour, cocoa and salt in a mixing bowl. Heat water and milk in a 6-quart pan over medium heat. Slowly stir in sugar mixture. Stir until completely mixed. Add a little of this warm mixture to egg yolks to temper; pour back into pan. Bring mixture to a boil stirring constantly. Remove from heat. Add butter and vanilla and stir. Pour over second layer.
  7. Top with cool whip and shaved chocolate bar.
  8. Refrigerate 6-8 hours before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 765.61 Kcal (3205 kJ)
Calories from fat 417.35 Kcal
% Daily Value*
Total Fat 46.37g 71%
Cholesterol 101.71mg 34%
Sodium 847.76mg 35%
Potassium 933.92mg 20%
Total Carbs 78.78g 26%
Sugars 40.74g 163%
Dietary Fiber 3.96g 16%
Protein 13.15g 26%
Vitamin C 1mg 2%
Vitamin A 0.1mg 4%
Iron 2.2mg 12%
Calcium 221.8mg 22%
Amount Per 100 g
Calories 321.01 Kcal (1344 kJ)
Calories from fat 174.99 Kcal
% Daily Value*
Total Fat 19.44g 71%
Cholesterol 42.64mg 34%
Sodium 355.46mg 35%
Potassium 391.58mg 20%
Total Carbs 33.03g 26%
Sugars 17.08g 163%
Dietary Fiber 1.66g 16%
Protein 5.51g 26%
Vitamin C 0.4mg 2%
Iron 0.9mg 12%
Calcium 93mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.4
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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