Chocolate Satin Frosting Recipe

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Chocolate Satin Frosting
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Ingredients:

  • 1 cup. sugar
  • 1/4 cup. cornstarch
  • 1/8 tsp. salt
  • 3 tsp. butter
  • 1 tsp. vanilla

Directions:

  1. Combine sugar, cornstarch, and salt, cook 2 minutes, stirring.
  2. Stir in milk.
  3. Bring to a full rolling boil.
  4. Cool down some, then stir in sugar. Cool down until you can spread on cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 35.13 Kcal (147 kJ)
Calories from fat 5.17 Kcal
% Daily Value*
Total Fat 0.57g 1%
Cholesterol 1.53mg 1%
Sodium 15.71mg 1%
Potassium 0.65mg 0%
Total Carbs 7.48g 2%
Sugars 5.91g 24%
Dietary Fiber 0.02g 0%
Protein 0.01g 0%
Calcium 1.5mg 0%
Amount Per 100 g
Calories 172.12 Kcal (721 kJ)
Calories from fat 25.34 Kcal
% Daily Value*
Total Fat 2.82g 1%
Cholesterol 7.47mg 1%
Sodium 77mg 1%
Potassium 3.2mg 0%
Total Carbs 36.67g 2%
Sugars 28.95g 24%
Dietary Fiber 0.08g 0%
Protein 0.03g 0%
Calcium 7.3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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