Chocolate Ribbon Cake Recipe

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Ingredients:

Serving

1/2 cup softened butter
1 cup sugar
2 cups all-purpose flour
1 tsp baking powder
1 tsp baking soda
1 tsp vanilla
8 oz sour cream
2 eggs
1/2 tsp cinnamon
2 -4 oz semi-sweet chocolate baking squares

Directions:

Preheat oven to 350.
Butter and lightly flour a 9x5 loaf pan.
Grate or chop chocolate until you have slivers and small pieces. Set aside.
In large bowl with mixer at medium speed, beat butter and sugar until light and fluffy.
Reduce speed to low; add flour, baking powder, baking soda, vanilla, sour cream and eggs.
Beat well, scraping down bowl as necessary.
Spread half of batter evenly into pan, sprinkle with half grated chocolate and 1/4 t. cinnamon.
Cover with remaining batter, chocolate and cinnamon.
Draw knife through batter a few times to swirl chocolate.
Bake 1 hour (or less, be careful) until toothpick comes out clean.
Cool in pan on wire rack 10 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	474.67 Kcal (1987 kJ)
Calories from fat	209.3 Kcal
		% Daily Value*
Total Fat	23.26g	36%
Cholesterol	108.46mg	36%
Sodium	261.57mg	11%
Potassium	236.04mg	5%
Total Carbs	59.37g	20%
Sugars	23.48g	94%
Dietary Fiber	1.38g	6%
Protein	7.78g	16%
Vitamin C	0.4mg	1%
Vitamin A	0.2mg	6%
Iron	0.8mg	4%
Calcium	110.8mg	11%

Amount Per 100 g
Calories	316.99 Kcal (1327 kJ)
Calories from fat	139.78 Kcal
		% Daily Value*
Total Fat	15.53g	36%
Cholesterol	72.43mg	36%
Sodium	174.68mg	11%
Potassium	157.63mg	5%
Total Carbs	39.65g	20%
Sugars	15.68g	94%
Dietary Fiber	0.92g	6%
Protein	5.2g	16%
Vitamin C	0.3mg	1%
Vitamin A	0.1mg	6%
Iron	0.5mg	4%
Calcium	74mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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