Chocolate Raspberry Truffles Recipe

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Chocolate Raspberry Truffles
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Ingredients
4
Count
Nutrition
510
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Place the chocolate, butter and raspberry syrup in a large microwave safe bowl. Microwave on high one minute and stir well, (If the mixture is not smooth, continue to microwave and stir in short bursts until the truffle mixture is smooth and glossy). Chill for two hours or until the consistency of fudge and then roll into 1-inch balls.
  2. Roll truffles in grated chocolate and store in the refrigerator for up to one month or at room temperature for 5 days.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 510.36 Kcal (2137 kJ)
Calories from fat 274.3 Kcal
% Daily Value*
Total Fat 30.48g 47%
Cholesterol 20.35mg 7%
Sodium 332.74mg 14%
Potassium 343.18mg 7%
Total Carbs 66.44g 22%
Sugars 47.37g 189%
Dietary Fiber 4.41g 18%
Protein 4.77g 10%
Vitamin C 1mg 2%
Vitamin A 0.1mg 3%
Iron 3.6mg 20%
Calcium 80.2mg 8%
Amount Per 100 g
Calories 445.47 Kcal (1865 kJ)
Calories from fat 239.42 Kcal
% Daily Value*
Total Fat 26.6g 47%
Cholesterol 17.77mg 7%
Sodium 290.43mg 14%
Potassium 299.54mg 7%
Total Carbs 57.99g 22%
Sugars 41.35g 189%
Dietary Fiber 3.85g 18%
Protein 4.16g 10%
Vitamin C 0.8mg 2%
Vitamin A 0.1mg 3%
Iron 3.2mg 20%
Calcium 70mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.9
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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