Directions:
- Prepare the pudding according to package directions using the 2 cups half and half or whole milk.
- Remove pudding from the heat, and stir in 1/2 of the package of chocolate chips; stir to melt chips.
- Cover and refrigerate the pudding for 3-4 hours.
- Set oven to 350 degrees.
- Grease a 13 x 9-inch baking pan.
- In a bowl, combine/beat the sugar and softened butter.
- Add in the eggs and vanilla; mix well.
- In a bowl sift together flour, baking powder and cocoa.
- Add to the creamed mixture; mix well.
- Stir in remaining chocolate chips and nuts (if using); mix to combine.
- Spread batter into prepared baking pan.
- Bake for 20-25 minutes, or until done; cool.
- Remove pudding from the fridge; stir gently to mix.
- Spread on top of cooled brownies in the pan.
- Sprinkle chocolate shavings on top if desired.
- Serve topped with ice cream or Cool Whip topping.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 293.34 Kcal (1228 kJ) | ||
| Calories from fat | 177.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.74g | 30% | |
|---|---|---|---|
| Cholesterol | 62.54mg | 21% | |
| Sodium | 175.86mg | 7% | |
| Potassium | 137.33mg | 3% | |
| Total Carbs | 26.04g | 9% | |
| Sugars | 12.34g | 49% | |
| Dietary Fiber | 3.48g | 14% | |
| Protein | 4.63g | 9% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.7mg | 9% | |
| Calcium | 78.5mg | 8% | |
| Amount Per 100 g | |||
| Calories | 310.75 Kcal (1301 kJ) | ||
| Calories from fat | 188.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.91g | 30% | |
|---|---|---|---|
| Cholesterol | 66.25mg | 21% | |
| Sodium | 186.3mg | 7% | |
| Potassium | 145.48mg | 3% | |
| Total Carbs | 27.58g | 9% | |
| Sugars | 13.07g | 49% | |
| Dietary Fiber | 3.69g | 14% | |
| Protein | 4.9g | 9% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.8mg | 9% | |
| Calcium | 83.1mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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