Chocolate Pecan Sandies Recipe

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Chocolate Pecan Sandies
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Ingredients
7
Count
Nutrition
873
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease baking sheets.
  2. Cream butter and sugar together until light. Beat in the vanilla. Mix in the flour, pecans and cocoa powder.
  3. Form dough into 1 inch balls and place onto the prepared baking sheets. Bake in the preheated oven for 20 to 25 minutes. Cool, then roll each cookie in confectioners' sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 873.26 Kcal (3656 kJ)
Calories from fat 814.42 Kcal
% Daily Value*
Total Fat 90.49g 139%
Cholesterol 122.01mg 41%
Sodium 8.22mg 0%
Potassium 348.05mg 7%
Total Carbs 19.54g 7%
Sugars 10.45g 42%
Dietary Fiber 7.1g 28%
Protein 7.56g 15%
Vitamin C 0.6mg 1%
Vitamin A 0.6mg 19%
Iron 2.5mg 14%
Calcium 63.3mg 6%
Amount Per 100 g
Calories 670.06 Kcal (2805 kJ)
Calories from fat 624.91 Kcal
% Daily Value*
Total Fat 69.43g 139%
Cholesterol 93.62mg 41%
Sodium 6.31mg 0%
Potassium 267.06mg 7%
Total Carbs 14.99g 7%
Sugars 8.02g 42%
Dietary Fiber 5.45g 28%
Protein 5.8g 15%
Vitamin C 0.5mg 1%
Vitamin A 0.4mg 19%
Iron 1.9mg 14%
Calcium 48.6mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.2
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • high fiber

Bad Points

  • High in Total Fat

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