Chocolate Pecan Bars Recipe

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Ingredients:

Serving

1 1/4 cups all-purpose flour
1 cup confectioners' sugar
1/3 cup unsweetened cocoa
1 cup cold butter
1 (300 ml) can eagle brand sweetened condensed milk (regular or low-fat )
1 egg
2 tsp vanilla
1 1/2 cups pecans, chopped

Directions:

Combine flour, sugar and cocoa; cut into butter until crumbly. Press firmly onto bottom of 13x9-inch baking pan. Bake in preheated 350F oven 15 minutes.
Combine Eagle Brand, egg and vanilla; mix well, Stir in nuts. Spread evenly over crust. Bake 25 minutes or until lightly browned.
Cool, Cut into bars. Store covered in refrigerator.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	482.98 Kcal (2022 kJ)
Calories from fat	342.32 Kcal
		% Daily Value*
Total Fat	38.04g	59%
Cholesterol	54.34mg	18%
Sodium	8.91mg	0%
Potassium	186.4mg	4%
Total Carbs	35.39g	12%
Sugars	20.78g	83%
Dietary Fiber	3.83g	15%
Protein	5.42g	11%
Vitamin C	0.3mg	0%
Vitamin A	0.2mg	6%
Iron	1.4mg	8%
Calcium	33.8mg	3%

Amount Per 100 g
Calories	548.03 Kcal (2294 kJ)
Calories from fat	388.43 Kcal
		% Daily Value*
Total Fat	43.16g	59%
Cholesterol	61.66mg	18%
Sodium	10.11mg	0%
Potassium	211.51mg	4%
Total Carbs	40.16g	12%
Sugars	23.58g	83%
Dietary Fiber	4.35g	15%
Protein	6.15g	11%
Vitamin C	0.3mg	0%
Vitamin A	0.2mg	6%
Iron	1.6mg	8%
Calcium	38.3mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

12.1

Points
14

PointsPlus

Good Points

saturated fat free,
very low sodium,
good source of fiber

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