Chocolate-Peanut Butter Sundae Sauce Recipe

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Chocolate-Peanut Butter Sundae Sauce
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Ingredients:

Directions:

  1. In a saucepan, mix together the chocolate syrup and peanut butter.
  2. Cook over low heat, stirring, until blended and smooth.
  3. Serve warm or cool over ice cream, cakes, or sundaes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 403.65 Kcal (1690 kJ)
Calories from fat 162.14 Kcal
% Daily Value*
Total Fat 18.02g 28%
Sodium 167.82mg 7%
Potassium 417.39mg 9%
Total Carbs 54.19g 18%
Sugars 38.46g 154%
Dietary Fiber 4.17g 17%
Protein 9.17g 18%
Iron 2.1mg 12%
Calcium 24.9mg 2%
Amount Per 100 g
Calories 377.33 Kcal (1580 kJ)
Calories from fat 151.57 Kcal
% Daily Value*
Total Fat 16.84g 28%
Sodium 156.88mg 7%
Potassium 390.18mg 9%
Total Carbs 50.65g 18%
Sugars 35.95g 154%
Dietary Fiber 3.9g 17%
Protein 8.58g 18%
Iron 2mg 12%
Calcium 23.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.8
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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