Chocolate Peanut Butter Bombes Recipe

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Chocolate Peanut Butter Bombes
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Ingredients
7
Count
Nutrition
117
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Line eight 6-oz. ramekins or custard cups with plastic wrap; set aside. In a large bowl, beat cream cheese and chocolate syrup until smooth. Beat in confectioners' sugar; fold in whipped topping.
  2. Spoon into prepared cups; insert a peanut butter cup into the center of each. Cover and freeze for 4-5 hours or until firm.
  3. Invert bombes into dessert dishes; remove cups and plastic wrap. Drizzle with hot fudge topping and sprinkle with peanuts. Yield: 8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 116.94 Kcal (490 kJ)
Calories from fat 18.95 Kcal
% Daily Value*
Total Fat 2.11g 3%
Cholesterol 0.43mg 0%
Sodium 57.03mg 2%
Potassium 55.71mg 1%
Total Carbs 23.28g 8%
Sugars 19.01g 76%
Dietary Fiber 1.28g 5%
Protein 2.17g 4%
Iron 0.2mg 1%
Calcium 25.2mg 3%
Amount Per 100 g
Calories 305.77 Kcal (1280 kJ)
Calories from fat 49.56 Kcal
% Daily Value*
Total Fat 5.51g 3%
Cholesterol 1.11mg 0%
Sodium 149.13mg 2%
Potassium 145.67mg 1%
Total Carbs 60.86g 8%
Sugars 49.7g 76%
Dietary Fiber 3.35g 5%
Protein 5.67g 4%
Iron 0.6mg 1%
Calcium 66mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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