Directions:
- PREHEAT oven to 350° F. Grease one 9x5-inch loaf pan.
- COMBINE flour, sugar, baking powder, baking soda and salt in large bowl.
- COMBINE eggs, milk and vegetable oil in medium bowl. Add to flour mixture; mix just until moistened. Stir in 1 1/2 cups morsels and nuts. Spoon into prepared loaf pans.
- BAKE for 55 to 60 minutes or until wooden pick inserted in center comes out clean. Cool in pans for 10 minutes; remove from pans. Cool on wire racks.
- MICROWAVE remaining morsels in heavy-duty plastic bag on HIGH (100%) power for 45 seconds; knead bag to mix. Microwave at additional 10- to 20-second intervals, kneading until smooth. Cut a small hole in corner of bag; squeeze to drizzle over bread. Sprinkle with additional nuts.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 90.74 Kcal (380 kJ) | ||
| Calories from fat | 41.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.65g | 7% | |
|---|---|---|---|
| Cholesterol | 5.27mg | 2% | |
| Sodium | 279.41mg | 12% | |
| Potassium | 50.89mg | 1% | |
| Total Carbs | 11.52g | 4% | |
| Sugars | 5.66g | 23% | |
| Dietary Fiber | 0.61g | 2% | |
| Protein | 1.63g | 3% | |
| Iron | 0.2mg | 1% | |
| Calcium | 13.6mg | 1% | |
| Amount Per 100 g | |||
| Calories | 351.78 Kcal (1473 kJ) | ||
| Calories from fat | 162.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.02g | 7% | |
|---|---|---|---|
| Cholesterol | 20.43mg | 2% | |
| Sodium | 1083.2mg | 12% | |
| Potassium | 197.29mg | 1% | |
| Total Carbs | 44.67g | 4% | |
| Sugars | 21.96g | 23% | |
| Dietary Fiber | 2.38g | 2% | |
| Protein | 6.33g | 3% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.6mg | 1% | |
| Calcium | 52.8mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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