Chocolate-Mint Pots De Creme Recipe

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Chocolate-Mint Pots De Creme
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Ingredients:

Directions:

  1. Preheat the oven to 325 degrees.
  2. In the top of a double boiler over gently simmering water, melt the chocolate. Set aside.
  3. In a medium saucepan over medium-high heat, combine the half and half and cream and bring to a boil. Remove from the heat.
  4. Place the egg yolks and creme de menthe in a blender. Pour the melted chocolate into the blender and add the cream mixture. Blend on medium speed 15 to 20 seconds, until all the ingredients are well combined.
  5. Pour the mixture into eight 6-ounce ramekins or custard cups, filling each one about two-thirds full. Place the ramekins in a 9- by 13-inch baking pan. Place the pan in the oven and pour in enough boiling water to come about halfway up the sides of the ramekins. Bake about 40 minutes, or until the custard is set.
  6. Remove the ramekins from the water bath and let them cool completely on a wire rack. Cover and refrigerate at least 4 hours. Garnish each pot de creme with raspberries and mint leaves.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 318.61 Kcal (1334 kJ)
Calories from fat 209.1 Kcal
% Daily Value*
Total Fat 23.23g 36%
Cholesterol 175.65mg 59%
Sodium 85.2mg 4%
Potassium 241.42mg 5%
Total Carbs 23g 8%
Sugars 17.36g 69%
Dietary Fiber 1.7g 7%
Protein 8.03g 16%
Vitamin C 0.7mg 1%
Iron 1.6mg 9%
Calcium 100.1mg 10%
Amount Per 100 g
Calories 226.61 Kcal (949 kJ)
Calories from fat 148.72 Kcal
% Daily Value*
Total Fat 16.52g 36%
Cholesterol 124.93mg 59%
Sodium 60.6mg 4%
Potassium 171.7mg 5%
Total Carbs 16.36g 8%
Sugars 12.34g 69%
Dietary Fiber 1.21g 7%
Protein 5.71g 16%
Vitamin C 0.5mg 1%
Iron 1.1mg 9%
Calcium 71.2mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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