Chocolate Mayonnaise Cake Recipe

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Chocolate Mayonnaise Cake
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Ingredients:

  • 2 cups flour
  • 1 cup sugar
  • 1/4 cup baking cocoa
  • 1 dash salt
  • 1 cup water
  • 1 tsp vanilla

Directions:

  1. Grease 9 inch square baking pan.
  2. Heat oven to 350.
  3. Combine dry ingredients in a large mixing bowl.
  4. Add the water, mayo, and vanilla; mix until well blended and almost smooth.
  5. Pour into prepared pan and bake for 30-35 minutes- or until toothpick comes out clean.
  6. Note: If you use a glass pan, you may have to bake it for up to an hour! I recommend a metal pan.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 323.29 Kcal (1354 kJ)
Calories from fat 118.71 Kcal
% Daily Value*
Total Fat 13.19g 20%
Cholesterol 7.81mg 3%
Sodium 1084.95mg 45%
Potassium 59.54mg 1%
Total Carbs 46.78g 16%
Sugars 13.47g 54%
Dietary Fiber 5.38g 22%
Protein 4.38g 9%
Iron 2.5mg 14%
Calcium 91mg 9%
Amount Per 100 g
Calories 283.65 Kcal (1188 kJ)
Calories from fat 104.16 Kcal
% Daily Value*
Total Fat 11.57g 20%
Cholesterol 6.85mg 3%
Sodium 951.92mg 45%
Potassium 52.24mg 1%
Total Carbs 41.04g 16%
Sugars 11.82g 54%
Dietary Fiber 4.72g 22%
Protein 3.84g 9%
Iron 2.2mg 14%
Calcium 79.9mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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