Frosted Chocolate Mayonnaise Cake Recipe

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Ingredients:

Serving

3/4 cup mayonnaise
1 cup sugar
1 tsp vanilla extract
2 cups king arthur unbleached all-purpose flour
1/4 cup baking cocoa
2 tsp baking soda
1/2 tsp salt
1 cup water
chocolate frosting:
2 tbsp butter, softened
1-1/2 cups confectioners' sugar
2 tbsp baking cocoa
2 tbsp warm milk
1 tsp vanilla extract
dash salt

Directions:

In a large bowl, beat the mayonnaise, sugar and vanilla until smooth. Combine the flour, cocoa, baking soda and salt; add to mayonnaise mixture alternately with water, beating well after each addition.
Pour into a greased 9-in. square baking pan. Bake at 350° for 25-30 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack.
In a small bowl, beat butter until light and fluffy. Gradually beat in the confectioners' sugar, cocoa, milk, vanilla and salt. Frost cake. Store in the refrigerator. Yield: 9 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	785.44 Kcal (3288 kJ)
Calories from fat	156.52 Kcal
		% Daily Value*
Total Fat	17.39g	27%
Cholesterol	14.55mg	5%
Sodium	545.57mg	23%
Potassium	12.2mg	0%
Total Carbs	143.93g	48%
Sugars	52.37g	209%
Dietary Fiber	3.45g	14%
Protein	8.41g	17%
Iron	1mg	5%
Calcium	9.3mg	1%

Amount Per 100 g
Calories	286.74 Kcal (1201 kJ)
Calories from fat	57.14 Kcal
		% Daily Value*
Total Fat	6.35g	27%
Cholesterol	5.31mg	5%
Sodium	199.17mg	23%
Potassium	4.46mg	0%
Total Carbs	52.54g	48%
Sugars	19.12g	209%
Dietary Fiber	1.26g	14%
Protein	3.07g	17%
Iron	0.4mg	5%
Calcium	3.4mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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