Chocolate Mayo Cake Recipe

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Chocolate Mayo Cake
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Ingredients:

  • 1 cup sugar
  • 2 cups flour
  • 1/3 cup cocoa
  • 1 dash salt
  • 1 tsp vanilla
  • 1 cup mayonnaise or 1 cup miracle whip
  • 1 cup warm water

Directions:

  1. Mix all ingredients together & beat till smooth.
  2. Pour into a 9 x 13 inch greased & floured pan, and bake at 350°F for about 35-45 minutes.
  3. Cool & frost with your favorite frosting.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 279.53 Kcal (1170 kJ)
Calories from fat 137.78 Kcal
% Daily Value*
Total Fat 15.31g 24%
Cholesterol 6.16mg 2%
Sodium 575.91mg 24%
Potassium 180.69mg 4%
Total Carbs 32.9g 11%
Sugars 11.61g 46%
Dietary Fiber 2.44g 10%
Protein 3.03g 6%
Iron 1.4mg 8%
Calcium 112.1mg 11%
Amount Per 100 g
Calories 365.28 Kcal (1529 kJ)
Calories from fat 180.05 Kcal
% Daily Value*
Total Fat 20.01g 24%
Cholesterol 8.05mg 2%
Sodium 752.58mg 24%
Potassium 236.12mg 4%
Total Carbs 42.99g 11%
Sugars 15.17g 46%
Dietary Fiber 3.18g 10%
Protein 3.97g 6%
Iron 1.8mg 8%
Calcium 146.5mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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