Chocolate Marshmallow Puffs Recipe

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Chocolate Marshmallow Puffs
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Ingredients
11
Count
Nutrition
56
Calories
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Ingredients:

Directions:

  1. Put marshmallows in the freezer for a couple of hours.
  2. In a large mixing bowl, sift together the flour, salt, cocoa, and baking soda. In a separate bowl, cream together the shortening and both sugars. Blend in unbeaten eggs and vanilla. Beat well.
  3. Stir in flour mixture and blend thoroughly.
  4. Stick bowl in fridge; until dough is hardened.
  5. Shape 1 teaspoon sized piece of dough around each marshmallow, seal well. Roll in sugar.
  6. Bake at 400 degrees F (205 degrees C) on greased sheet for 5 to 7 minutes, or until cookies crack. Cool for about 2 minutes before removing from cookie sheet.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 55.92 Kcal (234 kJ)
Calories from fat 33.28 Kcal
% Daily Value*
Total Fat 3.7g 6%
Cholesterol 5.46mg 2%
Sodium 63.15mg 3%
Potassium 19.31mg 0%
Total Carbs 6.04g 2%
Sugars 5.27g 21%
Dietary Fiber 0.32g 1%
Protein 0.4g 1%
Iron 0.2mg 1%
Calcium 3.7mg 0%
Amount Per 100 g
Calories 477 Kcal (1997 kJ)
Calories from fat 283.87 Kcal
% Daily Value*
Total Fat 31.54g 6%
Cholesterol 46.54mg 2%
Sodium 538.65mg 3%
Potassium 164.68mg 0%
Total Carbs 51.56g 2%
Sugars 44.97g 21%
Dietary Fiber 2.7g 1%
Protein 3.38g 1%
Iron 1.6mg 1%
Calcium 31.2mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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