Chocolate Maraschino Cherry Cake Recipe

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Chocolate Maraschino Cherry Cake
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Ingredients
9
Count
Nutrition
760
Calories
Total time
60
Minutes
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Ingredients:

Directions:

  1. Grease and flour pans (9x13 or 2 8 round pans).
  2. Sift flour and soda.
  3. Cream butter and sugar.
  4. Add egg, melted chocolate nuts and cherries and juice to creamed mixture.
  5. Add dry ingredients and buttermilk alternately.
  6. Pour into pans
  7. Bake in a 350 oven for 30 minutes.
  8. Cool.
  9. Frost with Ganache.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 760.17 Kcal (3183 kJ)
Calories from fat 372.58 Kcal
% Daily Value*
Total Fat 41.4g 64%
Cholesterol 108.66mg 36%
Sodium 400.68mg 17%
Potassium 430.27mg 9%
Total Carbs 90.34g 30%
Sugars 37.74g 151%
Dietary Fiber 3.86g 15%
Protein 11.91g 24%
Vitamin C 2.6mg 4%
Vitamin A 0.3mg 9%
Iron 5.7mg 32%
Calcium 103.2mg 10%
Amount Per 100 g
Calories 302.72 Kcal (1267 kJ)
Calories from fat 148.37 Kcal
% Daily Value*
Total Fat 16.49g 64%
Cholesterol 43.27mg 36%
Sodium 159.56mg 17%
Potassium 171.34mg 9%
Total Carbs 35.98g 30%
Sugars 15.03g 151%
Dietary Fiber 1.54g 15%
Protein 4.74g 24%
Vitamin C 1.1mg 4%
Vitamin A 0.1mg 9%
Iron 2.3mg 32%
Calcium 41.1mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.9
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free

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