Chocolate Kahlua Cake With Pecan Filling Recipe

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Chocolate Kahlua Cake With Pecan Filling
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Ingredients
26
Count
Nutrition
987
Calories
Total time
75
Minutes
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Ingredients:

  • 1 3/4 cups all-purpose flour
  • 3/4 cup cocoa powder
  • 1 1/2 tsp baking powder
  • 1 1/2 tsp baking soda
  • 1 tsp salt
  • 2 eggs
  • 1 cup milk
  • 1/2 cup vegetable oil
  • 1 tbsp flour
  • 2 tbsp butter
  • 2/3 cup milk
  • 1/8 tsp salt
  • 2 1/2 cups confectioners' sugar
  • 3 tbsp cocoa powder
  • 1/4 cup butter
  • 2 tbsp heavy cream

Directions:

  1. For the cake: Preheat oven to 350 degrees. Grease and flour two 9 inch round cake pans.
  2. Stir together flour, sugar, cocoa, baking powder, baking soda, and salt in a large mixing bowl, making sure there are no lumps.
  3. Add eggs, milk, oil and vanilla and beat with an electric hand mixer for about 2 minutes or until smooth.
  4. Stir in the boiling water. Don't worry if the batter is thin. It's supposed to be that way.
  5. Pour the batter evenly into the pans and bake for 30-35 minutes or until a toothpick comes out clean.
  6. Once the cakes have cooled, use a fork to poke holes in the tops of the cakes and baste with the coffee liqueur.
  7. For the filling: In a sauce pan, combine sugar, flour, butter, milk and yolks.
  8. Cook over medium heat, stirring constantly until thick.
  9. Remove from heat and stir in salt, vanilla and pecans.
  10. Once the cake and the filling have cooled, spread a thick layer between the cakes.
  11. For the frosting: Cream together the sugar, cocoa and butter with an electric hand mixer.
  12. Beat in the cream and vanilla.
  13. Add small amounts of hot water until desired consistency is reached.
  14. Spread over entire cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 986.72 Kcal (4131 kJ)
Calories from fat 319.83 Kcal
% Daily Value*
Total Fat 35.54g 55%
Cholesterol 105.08mg 35%
Sodium 639.19mg 27%
Potassium 442.6mg 9%
Total Carbs 156.09g 52%
Sugars 130.73g 523%
Dietary Fiber 3.26g 13%
Protein 9.87g 20%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 3%
Iron 1.5mg 9%
Calcium 150.4mg 15%
Amount Per 100 g
Calories 328.59 Kcal (1376 kJ)
Calories from fat 106.51 Kcal
% Daily Value*
Total Fat 11.83g 55%
Cholesterol 34.99mg 35%
Sodium 212.86mg 27%
Potassium 147.39mg 9%
Total Carbs 51.98g 52%
Sugars 43.53g 523%
Dietary Fiber 1.09g 13%
Protein 3.29g 20%
Vitamin C 0.1mg 0%
Iron 0.5mg 9%
Calcium 50.1mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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