Chocolate Insanity Ice Cream Pie Recipe

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Ingredients:

Serving

1 prepared chocolate wafer pie crust ( like oreo)
1 (12 oz) bag mint chocolate chips
1 (56 oz) container chocolate marshmallow ice cream
1 (8 oz) container chocolate cool whip

Directions:

Allow the ice cream and cool whip to soften to the point that they are spreadable. When they have reached this point, cover the bottom of the pie crust with up to 3/4 of the mint-chocolate chips.
Stir the remaining chips into the ice cream. Spread the ice cream mixture into the pie shell, adding until you’ve filled to the top edge. Liberally slather the Chocolate Cool Whip over the top, until the ice cream is completely covered. If you didn’t use up all of the chips, sprinkle some of them over the top as decoration.
Freeze the pie until solid (generally a good idea to allow at least 12 hours between preparation and serving). If frozen hard, it will cut more easily with a heated knife.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	206.72 Kcal (865 kJ)
Calories from fat	80.25 Kcal
		% Daily Value*
Total Fat	8.92g	14%
Cholesterol	1.25mg	0%
Sodium	190.11mg	8%
Potassium	49.81mg	1%
Total Carbs	16.08g	5%
Sugars	6.93g	28%
Dietary Fiber	0.63g	3%
Protein	1.52g	3%
Iron	0.9mg	5%
Calcium	12.4mg	1%

Amount Per 100 g
Calories	536.84 Kcal (2248 kJ)
Calories from fat	208.41 Kcal
		% Daily Value*
Total Fat	23.16g	14%
Cholesterol	3.25mg	0%
Sodium	493.7mg	8%
Potassium	129.35mg	1%
Total Carbs	41.76g	5%
Sugars	17.99g	28%
Dietary Fiber	1.63g	3%
Protein	3.96g	3%
Iron	2.2mg	5%
Calcium	32.2mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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