Chocolate Fudge Cupcakes With Rice Crispies Recipe

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Chocolate Fudge Cupcakes With Rice Crispies
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Ingredients:

Directions:

  1. Preheat oven at 170C.
  2. Place the chocolate; butter, sugar and syrup in a basin over a saucepan of simmering water melt together. Allow to cool.
  3. Stir into the chocolate mixture the flour, cocoa and bicarbonate of soda. Beat in the eggs and enough milk to form a dropping mixture.
  4. Divide batter among baking cups 1/2 full (they rise up quite a bit).
  5. Bake for 20 - 30 minutes until springy and firm to the touch.
  6. Remove from oven leave to cool for 10 minutes before placing on a cooling rack to cool completely.
  7. Once cooled, use a knife to level out cupcakes, sprinkle rice crispies over cupcakes.
  8. Meanwhile, boil the cream in a saucepan, taking care not to burn it. Remove from the heat as soon as it's boiled.
  9. Melt the chocolate, then stir it into the hot cream.
  10. Melt the Butter and stir into the cream/chocolare mixture, mixing well until all the butter is incorportated.
  11. Beat until smooth and glossy, drizzle over cupcakes, add another layer of rice crispies and drizzle more ganache over.
  12. Leave to let chocolate ganache set.
  13. Serve warm or cool with ice cream!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 351.3 Kcal (1471 kJ)
Calories from fat 177.9 Kcal
% Daily Value*
Total Fat 19.77g 30%
Cholesterol 72.61mg 24%
Sodium 585.68mg 24%
Potassium 166.71mg 4%
Total Carbs 42.02g 14%
Sugars 22.07g 88%
Dietary Fiber 1.69g 7%
Protein 4.83g 10%
Vitamin A 0.1mg 5%
Iron 2.3mg 13%
Calcium 98.9mg 10%
Amount Per 100 g
Calories 355.08 Kcal (1487 kJ)
Calories from fat 179.81 Kcal
% Daily Value*
Total Fat 19.98g 30%
Cholesterol 73.39mg 24%
Sodium 591.98mg 24%
Potassium 168.51mg 4%
Total Carbs 42.47g 14%
Sugars 22.3g 88%
Dietary Fiber 1.71g 7%
Protein 4.88g 10%
Vitamin A 0.1mg 5%
Iron 2.4mg 13%
Calcium 100mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.3
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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