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Chocolate Ecstasy Pecan Pie Recipe

Chocolate Ecstasy Pecan Pie Recipe

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Ingredients:

Serving

1 (8 oz) package semisweet baking chocolate (4 squares to melt and 4 squares chopped)
2 tbsp butter or 2 tbsp margarine
1 deep-dish frozen 9 inch pie shell
3 eggs, lightly beaten
1/4 cup packed brown sugar
1 cup light corn syrup
1 tsp vanilla extract
1 1/2 cups pecan halves or 1 1/2 cups walnut halves

Directions:

Preheat your oven to 350 degrees Farenheit.
In a large, microwave-safe bowl, microwave 4 squares of chocolate and butter on High power until melted (1-2 minutes).
Meanwhile, brush the bottom of the pie crust with beaten eggs using a pastry brush (inexpensive and indispensable!) Remove the bowl from the microwave and blend in eggs, brown sugar, corn syrup and vanilla.
Add the pecans and chopped chocolate, combining evenly.
Pour the mixture into the pie crust and pop the pie in the oven (you may want to cover the edges of the crust with foil to prevent it from burning) Bake for 55 minutes or test for doneness by inserting a knife 2 inches from the edge-it will come out clean if the pie is done.
Cool the pie on a wire rack before slicing.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	603.71 Kcal (2528 kJ)
Calories from fat	380.74 Kcal
		% Daily Value*
Total Fat	42.3g	65%
Cholesterol	76.05mg	25%
Sodium	174.94mg	7%
Potassium	260.59mg	6%
Total Carbs	55.27g	18%
Sugars	42.85g	171%
Dietary Fiber	4.58g	18%
Protein	9.21g	18%
Vitamin C	0.4mg	1%
Iron	2.4mg	14%
Calcium	58mg	6%

Amount Per 100 g
Calories	398.54 Kcal (1669 kJ)
Calories from fat	251.34 Kcal
		% Daily Value*
Total Fat	27.93g	65%
Cholesterol	50.2mg	25%
Sodium	115.49mg	7%
Potassium	172.03mg	6%
Total Carbs	36.49g	18%
Sugars	28.29g	171%
Dietary Fiber	3.02g	18%
Protein	6.08g	18%
Vitamin C	0.3mg	1%
Iron	1.6mg	14%
Calcium	38.3mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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