Chocolate Delight Recipe

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Chocolate Delight
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Ingredients:

Directions:

  1. Cut chocolate cake into large squares and place on a baking sheet or large baking dish (see Cook's Note). Pour coffee-flavored liqueur over cake and set aside. Prepare chocolate pudding with milk according to package directions.
  2. In large trifle bowl or other glass bowl, crumble half of liqueur-moistened cake. Top cake with half of chocolate pudding, half of crumbled candy bars, and one container of whipped topping. Repeat with remaining cake, pudding, candy bars, and Cool Whip®. Shave chocolate with a vegetable peeler for garnish; sprinkle over top of dessert. Keep refrigerated until serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 193.2 Kcal (809 kJ)
Calories from fat 25.09 Kcal
% Daily Value*
Total Fat 2.79g 4%
Cholesterol 3.19mg 1%
Sodium 132.71mg 6%
Potassium 190.84mg 4%
Total Carbs 31g 10%
Sugars 28.05g 112%
Dietary Fiber 0.47g 2%
Protein 3.35g 7%
Iron 0.1mg 1%
Calcium 122.5mg 12%
Amount Per 100 g
Calories 153.2 Kcal (641 kJ)
Calories from fat 19.9 Kcal
% Daily Value*
Total Fat 2.21g 4%
Cholesterol 2.53mg 1%
Sodium 105.23mg 6%
Potassium 151.33mg 4%
Total Carbs 24.58g 10%
Sugars 22.24g 112%
Dietary Fiber 0.37g 2%
Protein 2.65g 7%
Iron 0.1mg 1%
Calcium 97.1mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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