Directions:
- Blend the cocoa with the sugar. Gradually stir in the milk. Heat to a boiling point.
- Remove from the heat and add the coffee and the brandy.
- Chill until ready to serve.
- Pour the cocoa mixture to make a glass two thirds full.
- Add about 1/4 cup whipped cream for each serving.
- Blend well and serve at once.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 250.28 Kcal (1048 kJ) | ||
| Calories from fat | 20.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.27g | 3% | |
|---|---|---|---|
| Cholesterol | 7.59mg | 3% | |
| Sodium | 166.05mg | 7% | |
| Potassium | 376.63mg | 8% | |
| Total Carbs | 34.92g | 12% | |
| Sugars | 30.61g | 122% | |
| Dietary Fiber | 0.89g | 4% | |
| Protein | 5.3g | 11% | |
| Iron | 0.2mg | 1% | |
| Calcium | 182.4mg | 18% | |
| Amount Per 100 g | |||
| Calories | 107.65 Kcal (451 kJ) | ||
| Calories from fat | 8.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.98g | 3% | |
|---|---|---|---|
| Cholesterol | 3.26mg | 3% | |
| Sodium | 71.42mg | 7% | |
| Potassium | 162mg | 8% | |
| Total Carbs | 15.02g | 12% | |
| Sugars | 13.17g | 122% | |
| Dietary Fiber | 0.38g | 4% | |
| Protein | 2.28g | 11% | |
| Iron | 0.1mg | 1% | |
| Calcium | 78.4mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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