Chocolate Crunchies Recipe

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Chocolate Crunchies
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Ingredients
4
Count
Nutrition
236
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. In the top of a double boiler over simmering water, melt chips and vanilla; stir until smooth. Fold in noodles. Drop by teaspoonfuls onto waxed paper. Chill. Yield: 2-1/2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 235.71 Kcal (987 kJ)
Calories from fat 105.01 Kcal
% Daily Value*
Total Fat 11.67g 18%
Sodium 128.95mg 5%
Potassium 13.65mg 0%
Total Carbs 32.14g 11%
Sugars 24.22g 97%
Dietary Fiber 0.53g 2%
Protein 1.55g 3%
Iron 1.1mg 6%
Calcium 19mg 2%
Amount Per 100 g
Calories 505.1 Kcal (2115 kJ)
Calories from fat 225.02 Kcal
% Daily Value*
Total Fat 25g 18%
Sodium 276.32mg 5%
Potassium 29.24mg 0%
Total Carbs 68.87g 11%
Sugars 51.89g 97%
Dietary Fiber 1.13g 2%
Protein 3.32g 3%
Iron 2.4mg 6%
Calcium 40.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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