Sweet Pretzel Stacks Recipe

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Sweet Pretzel Stacks
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Ingredients:

Directions:

  1. In a large mixing bowl combine pretzels and peanuts. Set aside.
  2. In a medium saucepan mix together condensed milk, chocolate chips and butterscotch chips. Cook over low heat stirring constantly until chips are melted (about 5 minutes). Remove pan from heat and stir in vanilla extract.
  3. Pour saucepan mixture over the pretzel/peanut mixture and stir until thoroughly coated. Drop by rounded teaspoons onto waxed paper or foil. Cool (or chill) until firm. Store in covered container in cool place (or in fridge).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1214.47 Kcal (5085 kJ)
Calories from fat 353.89 Kcal
% Daily Value*
Total Fat 39.32g 60%
Cholesterol 27.97mg 9%
Sodium 1401.35mg 58%
Potassium 478.64mg 10%
Total Carbs 201.76g 67%
Sugars 85.94g 344%
Dietary Fiber 6.22g 25%
Protein 21.64g 43%
Vitamin C 2.1mg 3%
Iron 9.7mg 54%
Calcium 262.5mg 26%
Amount Per 100 g
Calories 382.56 Kcal (1602 kJ)
Calories from fat 111.48 Kcal
% Daily Value*
Total Fat 12.39g 60%
Cholesterol 8.81mg 9%
Sodium 441.43mg 58%
Potassium 150.77mg 10%
Total Carbs 63.55g 67%
Sugars 27.07g 344%
Dietary Fiber 1.96g 25%
Protein 6.82g 43%
Vitamin C 0.6mg 3%
Iron 3mg 54%
Calcium 82.7mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.8
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

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