Chocolate Crisps Recipe

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Ingredients:

Serving

1 cup unsalted butter, room temp
1 -1 1/2 cup caster sugar
3 tbsp unsweetened dutch cocoa
2 tbsp almond extract (can sub vanilla
1/4 tsp baking powder
1 large egg
1/4 tsp salt
1 1/2 cups flour
nuts (they should be finely ground and roasted beforehand, the oils in them would weigh the cookie down) (optional)

Directions:

Cream the butter and sugar until light and fluffy; I added each ingredient into this mixture and blended well; i added the flour by the 1/2 cup because i wanted to make sure it was well blended. the mix should be light and fluffy when done. I chilled for about an hour; then preheated my oven to 350 degrees.
Drop by teaspoon onto baking sheet or parchment paper, bake for 17 minutes. cool for 5 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1092.46 Kcal (4574 kJ)
Calories from fat	533.87 Kcal
		% Daily Value*
Total Fat	59.32g	91%
Cholesterol	168.51mg	56%
Sodium	1421.49mg	59%
Potassium	234.2mg	5%
Total Carbs	132.46g	44%
Sugars	74.02g	296%
Dietary Fiber	7.55g	30%
Protein	10.1g	20%
Vitamin A	0.6mg	19%
Iron	4.4mg	24%
Calcium	205.3mg	21%

Amount Per 100 g
Calories	453.02 Kcal (1897 kJ)
Calories from fat	221.38 Kcal
		% Daily Value*
Total Fat	24.6g	91%
Cholesterol	69.88mg	56%
Sodium	589.46mg	59%
Potassium	97.12mg	5%
Total Carbs	54.93g	44%
Sugars	30.69g	296%
Dietary Fiber	3.13g	30%
Protein	4.19g	20%
Vitamin A	0.2mg	19%
Iron	1.8mg	24%
Calcium	85.2mg	21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

26

Points
30

PointsPlus

Good Points

saturated fat free,
good source of fiber

Bad Points

High in Sodium,
High in Sugar

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