Directions:
- Slice rolls into 1/8 inch circles.
- Grease a 9 x 13 inch pan.
- Using half the cookie dough, press into pan to form a bottom crust.
- Beat together the cream cheese, sugar, eggs and vanilla.
- Pour over crust.
- Top with remaining cookie dough.
- Bake at 350 degrees for 25 minutes or till golden.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 73 Kcal (306 kJ) | ||
| Calories from fat | 52.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.83g | 9% | |
|---|---|---|---|
| Cholesterol | 27.67mg | 9% | |
| Sodium | 58.82mg | 2% | |
| Potassium | 28.77mg | 1% | |
| Total Carbs | 3.82g | 1% | |
| Sugars | 3.17g | 13% | |
| Dietary Fiber | 0.04g | 0% | |
| Protein | 1.36g | 3% | |
| Iron | 0.1mg | 1% | |
| Calcium | 16.8mg | 2% | |
| Amount Per 100 g | |||
| Calories | 328.55 Kcal (1376 kJ) | ||
| Calories from fat | 236.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.24g | 9% | |
|---|---|---|---|
| Cholesterol | 124.54mg | 9% | |
| Sodium | 264.73mg | 2% | |
| Potassium | 129.46mg | 1% | |
| Total Carbs | 17.21g | 1% | |
| Sugars | 14.26g | 13% | |
| Dietary Fiber | 0.17g | 0% | |
| Protein | 6.14g | 3% | |
| Iron | 0.4mg | 1% | |
| Calcium | 75.5mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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