Chocolate Chip Cream Cheese Brownies Recipe

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Chocolate Chip Cream Cheese Brownies
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Ingredients
6
Count
Nutrition
47
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Spray the bottom and sides of a jelly roll pan with cooking spray or line with parchment paper.
  2. Mix cream cheese, sugar, and eggs in the bowl of a stand mixer fitted with a paddle until smooth; add vanilla extract and mix for 1 more minute.
  3. Slice 1 roll of cookie dough into thin rounds and arrange on the prepared jelly roll pan. Pour cream cheese mixture over cookie layer. Slice the second roll of cookie dough into rounds and arrange over cream cheese mixture layer.
  4. Bake in the preheated oven until cookies are golden brown, about 30 minutes. Cool completely before cutting and serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 47.26 Kcal (198 kJ)
Calories from fat 16.22 Kcal
% Daily Value*
Total Fat 1.8g 3%
Cholesterol 23.32mg 8%
Sodium 22.42mg 1%
Potassium 15.22mg 0%
Total Carbs 6.66g 2%
Sugars 5.92g 24%
Dietary Fiber 0.02g 0%
Protein 0.95g 2%
Iron 0.2mg 1%
Calcium 5.7mg 1%
Amount Per 100 g
Calories 299.72 Kcal (1255 kJ)
Calories from fat 102.87 Kcal
% Daily Value*
Total Fat 11.43g 3%
Cholesterol 147.9mg 8%
Sodium 142.18mg 1%
Potassium 96.56mg 0%
Total Carbs 42.25g 2%
Sugars 37.52g 24%
Dietary Fiber 0.15g 0%
Protein 6.03g 2%
Iron 1mg 1%
Calcium 36.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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