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Chocolate Chip Cookie Pie Recipe

Chocolate Chip Cookie Pie Recipe

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Ingredients:

Serving

1 (9 inch) basic flaky pie shells, refrigerated
1/2 cup unsweetened butter, softened
1 cup firmly packed light brown sugar
1/2 cup sugar
3 large eggs, at room temperature
1 tsp vanilla extract
1/2 cup cake flour , sifted
1/4 tsp salt
1/4 cup whole milk or 1/4 cup light cream
1 cup semi-sweet chocolate chips
1/2 cup coarsely chopped walnuts or 1/2 cup pecans

Directions:

**Roll out pie pastry; fit into 9-inch pie pan; sculpt edge into an upstanding ridge; place in freezer for 15 minutes.
Preheat oven to 350°.
Using an electric mixer, cream the butter on medium speed; gradually adding the sugars.
Beat in eggs, one at a time, beating well after each addition.
Beat in the vanilla; add the flour and salt and blend until evenly mixed.
Blend in the milk; don’t be concerned if the filling looks a little curdled.
Stir in the chocolate chips and walnuts.
Pour filling into chilled pie shell, smooth the top.
Place pie on center oven rack; bake about 1 hour, rotating the pie 180° halfway through the baking time (watch crust edges and cover with foil to prevent overbrowning).
When done, the top of the pie will be a dark golden brown; that is fine—it doesn’t mean the pie is overbaked.
Give the pie a slight nudge; the filling should not move in waves, even at the center.
Transfer pie to a wire rack; let cool.
Serve slightly warm or at room temperature, OR cover with loosely tented foil and refrigerate 1-2 hours before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	700.6 Kcal (2933 kJ)
Calories from fat	312.57 Kcal
		% Daily Value*
Total Fat	34.73g	53%
Cholesterol	135.21mg	45%
Sodium	149.73mg	6%
Potassium	339.45mg	7%
Total Carbs	92.49g	31%
Sugars	72.31g	289%
Dietary Fiber	3.72g	15%
Protein	8.34g	17%
Vitamin C	1.5mg	3%
Vitamin A	0.2mg	6%
Iron	3.2mg	18%
Calcium	176.3mg	18%

Amount Per 100 g
Calories	349.7 Kcal (1464 kJ)
Calories from fat	156.02 Kcal
		% Daily Value*
Total Fat	17.34g	53%
Cholesterol	67.49mg	45%
Sodium	74.74mg	6%
Potassium	169.44mg	7%
Total Carbs	46.16g	31%
Sugars	36.09g	289%
Dietary Fiber	1.86g	15%
Protein	4.16g	17%
Vitamin C	0.8mg	3%
Vitamin A	0.1mg	6%
Iron	1.6mg	18%
Calcium	88mg	18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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