Chocolate Chip and Cinnamon Pizzelles (Giada De Laurentiis) Recipe

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Chocolate Chip and Cinnamon Pizzelles (Giada De Laurentiis)
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Ingredients:

Directions:

  1. Preheat the pizzelle iron to medium-high heat.
  2. Whisk the sugar, egg whites, vanilla, and salt in a large bowl until frothy. Whisk in the butter, flour, and cinnamon until blended. Stir in the chocolate chips.
  3. Brush the pizzelle cooking surfaces with melted butter. Spoon 1 tablespoon of batter in the center of the pizzelle iron. Close the iron and cook until deep golden, about 3 minutes. Transfer the pizzelles to a cooling rack. Cool completely. Store the pizzelles airtight at room temperature.
  4. Chef's Note: The batter can also be cooked in a preheated and lightly oiled waffle iron. Pour 1/2 cupfuls of batter into the waffle iron and cook for about 3 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 577.4 Kcal (2417 kJ)
Calories from fat 198.87 Kcal
% Daily Value*
Total Fat 22.1g 34%
Cholesterol 3.82mg 1%
Sodium 1084.72mg 45%
Potassium 235.58mg 5%
Total Carbs 86.94g 29%
Sugars 20.14g 81%
Dietary Fiber 3.12g 12%
Protein 9.94g 20%
Iron 2.9mg 16%
Calcium 110.4mg 11%
Amount Per 100 g
Calories 360.04 Kcal (1507 kJ)
Calories from fat 124 Kcal
% Daily Value*
Total Fat 13.78g 34%
Cholesterol 2.38mg 1%
Sodium 676.38mg 45%
Potassium 146.9mg 5%
Total Carbs 54.21g 29%
Sugars 12.56g 81%
Dietary Fiber 1.94g 12%
Protein 6.2g 20%
Iron 1.8mg 16%
Calcium 68.8mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.8
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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