Chocolate Cherry Slice Recipe

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Chocolate Cherry Slice
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Ingredients:

Directions:

  1. Grease a 19cm x 29cm lamington pan, line base and sides with paper, grease paper well.
  2. Melt chocolate in heatproof bowl over hot water.
  3. Spread over base of prepared pan, refrigerate until set.
  4. Combine coconut, sugar, cherries and egg white in a bowl.
  5. Spread over chocolate.
  6. Rough top lightly with a fork.
  7. Bake in moderate oven for about 15 minutes.
  8. Cool in pan.
  9. Cut when cold.
  10. Store in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 196.49 Kcal (823 kJ)
Calories from fat 61.35 Kcal
% Daily Value*
Total Fat 6.82g 10%
Cholesterol 1.33mg 0%
Sodium 9.76mg 0%
Potassium 115.45mg 2%
Total Carbs 32.44g 11%
Sugars 26.86g 107%
Dietary Fiber 1.81g 7%
Protein 1.29g 3%
Vitamin C 0.2mg 0%
Iron 1.4mg 8%
Calcium 10.2mg 1%
Amount Per 100 g
Calories 388.01 Kcal (1625 kJ)
Calories from fat 121.15 Kcal
% Daily Value*
Total Fat 13.46g 10%
Cholesterol 2.63mg 0%
Sodium 19.28mg 0%
Potassium 227.98mg 2%
Total Carbs 64.05g 11%
Sugars 53.04g 107%
Dietary Fiber 3.58g 7%
Protein 2.54g 3%
Vitamin C 0.3mg 0%
Iron 2.8mg 8%
Calcium 20.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • good source of fiber

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