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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 12 |
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These beautiful slices are perfect anywhere, you will love them. They are so simple that you can get the kids to help Ingredients:
200 g dark chocolate, chopped |
3/4 cup coconut |
1/3 cup caster sugar |
1 cup glace cherries, chopped |
1 egg white |
Directions:
1. Grease a 19cm x 29cm lamington pan, line base and sides with paper, grease paper well.
2. Melt chocolate in heatproof bowl over hot water.
3. Spread over base of prepared pan, refrigerate until set.
4. Combine coconut, sugar, cherries and egg white in a bowl.
5. Spread over chocolate.
6. Rough top lightly with a fork.
7. Bake in moderate oven for about 15 minutes.
8. Cool in pan.
9. Cut when cold.
10. Store in refrigerator.
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