Chocolate Cherry Pie Recipe

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Chocolate Cherry Pie
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Ingredients
11
Count
Nutrition
372
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. In a bowl, mix flour, sugar and salt. Cut in butter until mixture resembles coarse crumbs. Press firmly onto the bottom and sides of a 9-in. pie plate.
  2. Bake at 350° for 15-20 minutes or until golden brown. Cool completely.
  3. In a saucepan, combine milk, chocolate chips and salt; cook and stir over low heat until chocolate melts. Stir in pie filling and extract. Pour into crust. Chill 2-3 hours or until firm. Garnish with whipped cream and cherries if desired. Yield: 8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 372.13 Kcal (1558 kJ)
Calories from fat 122.99 Kcal
% Daily Value*
Total Fat 13.67g 21%
Cholesterol 32.4mg 11%
Sodium 310.81mg 13%
Potassium 21.39mg 0%
Total Carbs 55.85g 19%
Sugars 5.75g 23%
Dietary Fiber 0.28g 1%
Protein 4.58g 9%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 5%
Iron 0.2mg 1%
Calcium 16.4mg 2%
Amount Per 100 g
Calories 312.93 Kcal (1310 kJ)
Calories from fat 103.43 Kcal
% Daily Value*
Total Fat 11.49g 21%
Cholesterol 27.25mg 11%
Sodium 261.36mg 13%
Potassium 17.99mg 0%
Total Carbs 46.96g 19%
Sugars 4.84g 23%
Dietary Fiber 0.24g 1%
Protein 3.86g 9%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 5%
Iron 0.2mg 1%
Calcium 13.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.5
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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