Chocolate Cherry Cobbler Recipe

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Chocolate Cherry Cobbler
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Ingredients
5
Count
Nutrition
51
Calories
Total time
55
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degree oven.
  2. Lightly grease a 13 x 9 pan, I use cooking spray.
  3. Place cherries in pan.
  4. In a large bowl combine brownie mix, water, egg and oil.
  5. Mix until well combined.
  6. Spread over the cherries.
  7. Bake for 50 minutes or until a toothpick inserted near the middle comes out with moist crumbs.
  8. Serve warm with vanilla ice cream or whipped cream or cool whip.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 50.76 Kcal (213 kJ)
Calories from fat 37.09 Kcal
% Daily Value*
Total Fat 4.12g 6%
Cholesterol 13.64mg 5%
Sodium 12.56mg 1%
Potassium 31.21mg 1%
Total Carbs 3.37g 1%
Sugars 1.23g 5%
Dietary Fiber 0.19g 1%
Protein 0.67g 1%
Vitamin C 0.7mg 1%
Iron 0.1mg 1%
Calcium 4.7mg 0%
Amount Per 100 g
Calories 176.52 Kcal (739 kJ)
Calories from fat 128.99 Kcal
% Daily Value*
Total Fat 14.33g 6%
Cholesterol 47.44mg 5%
Sodium 43.69mg 1%
Potassium 108.55mg 1%
Total Carbs 11.71g 1%
Sugars 4.27g 5%
Dietary Fiber 0.66g 1%
Protein 2.32g 1%
Vitamin C 2.3mg 1%
Iron 0.4mg 1%
Calcium 16.4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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